Welcome!

Enjoy the unique Cordillera taste and lifestyle!

We are processing liquors, shots, brandys and pastas in our destillery, all made by 100% organic ingredients from Paraguay.

We only use regional fruits, herbs, nuts and cereals. Everything pure and natural, without any additives.

You prefer quality, tradition and natural products? OK, you'll find here, what you are looking for!

We're constantly widening our variety of products. This side will inform you about everything and offers you an ooption to order.

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Your distillery
The taste of the Cordillera

Our distillery stands in the fragrant silence of the Paraguayan countryside, where the earth smells of ripe fruit and the sun gently caresses the fields: a temple of copper, patience, and passion.

Here, we distill the treasures of the region with love and absolute tranquility. Golden mangoes, juicy guavas, passion fruit, sweet bananas, bright lemons, mandarins, oranges, grapefruits, herbs....

Here, distilling means not only producing, but also appreciating. And if you listen closely, you can hear the voice of the earth from which each drop originated.

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Mandí’ẽ – The first Paraguayan Yucca Vodka

Mandí’ẽ is a double-distilled cassava spirit at 40% ABV, crafted from one of Paraguay’s most iconic crops. Cassava is more than food here – it is a national symbol and part of everyday life.

Thanks to careful fermentation and two distillation runs, Mandí’ẽ reveals a remarkably smooth and clean character. Mild, balanced, and elegant, with a gentle natural flavor.

Mandí’ẽ represents Paraguayan heritage, artisanal distilling, and respect for local ingredients. A distinctive spirit that captures the true soul of Paraguay.

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Mango Brandy
Cordillera's Treasure

This delicious Mango Brandy is the diamond of our destillery.

Made from sun-ripened, juicy mangoes sourced from producers offering the highest organic quality. Fermented with select wine yeast at a constant temperature of 18 degrees Celsius, then distilled twice with artisanal precision.

The alcohol in this fine mango brandy is produced exclusively from the fruit sugar naturally contained in the fruit.

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La Sabia – a herbal spirit shaped by the wisdom of Paraguayan nature

The name La Sabia, meaning “the wise one”, is crafted from carefully selected native Paraguayan herbs, drawing on generations of traditional knowledge and deep respect for the power of local plants.

Its rich, aromatic and layered flavour carries a sense of authenticity and depth that can only come from Paraguay’s natural heritage. Every sip evokes the wisdom embedded in the land and in the people who have long understood the secrets of these herbs.

La Sabia is not just a herbal spirit – it is a tribute to wisdom, tradition, and the unique soul of Paraguay.

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Beso de Naranja – a bright, fruity kiss from Paraguay

Beso de Naranja, the “orange kiss”, blends the natural sweetness of Paraguayan oranges with a smooth, refreshing citrus aroma.

Its flavour evokes sunlight, ripe fruit and the gentle character of the countryside.

Fresh, authentic and regionally rooted – Beso de Naranja captures the vibrant spirit of Paraguay in every drop.

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Guayaba Brandy
The fruity soul of Paraguay

With its powerful character and unmistakable fruit intensity, this guava distillate reflects the profound Paraguayan soul: sweetness, resilience, and authenticity.

This schnapps, made from organic guavas sourced from local producers, has an alcohol content of 42.5% and is produced using a unique artisanal process. The fruit is slowly macerated in a controlled environment, constantly cooled to 18°C, so that all the natural flavors are preserved.

If you are looking for a strong flavor that stays true to its origins and is full of character, you will find it here!

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San Miguel – a herbal spirit forged in strength and light

This product combines the depth of selected herbs with the bright, aromatic freshness of distilled orange peels.

Archangel Michael is traditionally associated with courage, protection, and the triumph of light over darkness.
San Miguel reflects that spiritual essence, carrying a sense of inner power and resilience within every drop.

A tribute to strength, clarity, and the uplifting force that guides and protects.

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Capybara – a herbal bitter shaped by the quiet strength of Paraguay

Crafted with selected Paraguayan herbs, Capybara offers a balanced, nuanced bitterness that captures the peaceful spirit of the wetlands where this gentle creature thrives.

Its aromatic depth and authentic character embody a close connection to Paraguay’s natural heritage.

Capybara is a tribute to the wildlife of Paraguay and to the qualities it represents: resilience, harmony, and the steady, quiet power rooted in the land itself.

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Grapefruit fruit brandy
Freshness with character

This grapefruit distillate is an explosion of freshness and elegance.

With its subtle acidity, refined bitterness, and characteristic citrus notes, it represents the liveliest side of Paraguayan fruit.

Made from organic Cordillera grapefruit, fermented with selected wine yeasts and precisely distilled in two stages, this schnapps embodies the pure essence of the fruit.

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Peanut brandy
The pride of rural Paraguay

This unique distillate pays homage to one of our country's most authentic flavors: peanuts. With its intense, roasted, and slightly sweet aroma, peanut brandy offers you a mild yet intense taste experience with the compelling character of traditional distilling.

This unique distillate pays homage to one of our country's most authentic flavors: peanuts. With its intense, roasted, and slightly sweet aroma, peanut brandy offers you a mild yet intense taste experience with the compelling character of traditional distilling.

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Limoncello – an Italian classic refined with Paraguayan character

Crafted from the outer peel of carefully selected organic Paraguayan lemons, this Limoncello brings together the elegance of Italian tradition with the brightness of locally grown citrus.

The vibrant yellow zest releases a natural, aromatic intensity that defines its identity.

Its pure fragrance, natural colour and meticulous preparation highlight both craftsmanship and origin.

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Eierlikör
A classic of German craftsmanship with authentic ingredients.

This creamy Eierlikör follows the historic German tradition, made exclusively from fresh egg yolks from Huevos Caseros, genuine Bourbon vanilla, and self-distilled, pure neutral alcohol.

Its smooth texture and warm, inviting aroma reflect the care and dedication put into every bottle.

A tribute to European tradition, blending craftsmanship, authenticity, and high-quality ingredients in perfect harmony.

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Peanut liqueur
Oro de Maní

a handcrafted creamy peanut liqueur made from carefully selected peanuts. Its smooth, velvety texture blends rich roasted flavors with gentle natural sweetness.

The creamy body enhances the pure peanut character, creating a balanced and indulgent tasting experience. Each sip reflects craftsmanship, patience, and attention to detail.

Enjoy Oro de Maní neat, lightly chilled, or alongside desserts and coffee. A creamy golden delight for those who appreciate depth and smoothness.

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Peanut Coffee liqueur
Oro de Maní + Café

This peanut and coffee liqueur brings together two bold flavors in a smooth and harmonious blend. Roasted peanuts provide richness and body, while coffee adds depth and aromatic intensity.

Its creamy texture enhances the balance between gentle sweetness and roasted bitterness, resulting in a full and indulgent tasting experience. Crafted with care and attention to detail.

Enjoy it neat, lightly chilled, or as a perfect companion to desserts and after-dinner moments. A refined liqueur for true coffee and peanut lovers.

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Oro de Maní + Banana

This peanut and banana liqueur blends the natural sweetness of ripe bananas with the rich, roasted character of peanuts. The result is a smooth and comforting flavor combination.

Its creamy texture brings both ingredients together in perfect harmony, creating a soft, balanced, and indulgent experience. Each sip is warm, rounded, and inviting.

Enjoy it neat, lightly chilled, or paired with desserts. A creamy liqueur that offers a unique and satisfying twist.

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Mandí’ẽ – The first Paraguayan Yucca Vodka

Mandí’ẽ is a double-distilled cassava spirit at 40% ABV, crafted from one of Paraguay’s most iconic crops. Cassava is more than food here – it is a national symbol and part of everyday life.

Thanks to careful fermentation and two distillation runs, Mandí’ẽ reveals a remarkably smooth and clean character. Mild, balanced, and elegant, with a gentle natural flavor.

Mandí’ẽ represents Paraguayan heritage, artisanal distilling, and respect for local ingredients. A distinctive spirit that captures the true soul of Paraguay.

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The Gentle Spirit of Banana, Twice Distilled

This banana brandy is double distilled and bottled at 39% ABV, made from carefully selected, fully ripe bananas. A spirit that highlights the natural richness of the fruit.

Thanks to the two-step distillation process, the result is a clean, smooth and well-balanced character. Soft on the palate, subtly fruity and exceptionally approachable.

Crafted with care and respect for the raw ingredient, this banana spirit reflects artisanal distilling at its best. A refined yet uncomplicated drink with true character.

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Enjoy the taste of Paraguay's Cordillera now!